Just received my copy of the latest issue of Inside Crochet magazine.I know it had its problems in the past, I don’t want to gloss over them but I do want to focus on the magazine as it is now,I won’t spoil it for you but let’s take a look at quick look at issue 33.
I love this wrap , the colour combination is so delicious, I can imagine how warm that it would be wrapped snugly around my neck ,pinned with one of my many shawl pins. I have so many pins and yet I rarely use them .Note to self ,must wear more shawls pinsThese socks are so beautiful.I'm not very fond of long socks so I would make a shorter version, this pattern uses popcorn stitch.Beautiful
Oh my goodness, I want one of these for myself,I am definitely making this, I want one to wear in bed. Yummy.
I love this kimono styled jumper , it has delicious lace panels ,it is such a great length over the butt ,something i really like.The navy jumper is made in tunisian crochet.I love the contrast sleeves and collar, superb.The gold buttons makes it incredibly chic.
A groovy hat and boho styled bag , don't you just love fringing?
This is such a wearable top, it is a Rowan pattern and it uses broomstick stitch. .
In addition to the patterns, there are detailed crochet instructions for beginners and a great tutorial for intarsia crochet and broomstick in the round (which I plan to use), several in-depth interviews, yarn and book reviews.The new layout is great and it feels glossy ,(hope you know what i mean).I love the size of the beautiful color photographs .whatever I read I’m always looking for fresh ideas and new inspirations,this months issue ticks all these boxes.It is lovely to have a mag that is dedicated to my favourite craft and the the fact it is made in the UK is wonderful, do try it .
Incidentally, it is available from most good newsagents and is definitely on sell in the larger branches of supermarkets, I have seen it in Sainbury's, Adsa,Tesco. I'm off to make Lorraine Pascalle's tinfoil trout
Edited; I made mine with salmon, I had a large jar of sushi ginger in the fridge and substituted it for the fresh ginger, with great success .This is a quick and very easy dish.I served it with jasmine rice, and stir fried courgettes ,fab
Love this issue and am currently making your brilliant and lovely Diana shawl....lush!! Thank you for such a great pattern and such a lovely blog...x
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